本文摘要：Constructivecriticismgivesanauthoragoodstarttoimprovehiswriting相匹配G段答案评价：文中是一篇争辩文学创作这一通过自学专业技能的文章内容。
二零一五年十二月大学英语四六级考试已完成，许多试题刚开始瞩目参照答案进行押题。为便捷试题押题，我梳理了英文四级试卷1和2的长篇小说读者答案，仅供参考。
四级试卷1 长篇小说读者 答案46. The author was advised against the improper use of figures of speech. 相匹配I段47. The author’s mother taught him a valuable lesson by pointing out lots of flaws in his seemingly perfect essay. 相匹配C段48. A writer should polish his writing repeatedly so as to get closer to perfection. 相匹配K段49. Writers may experience periods of time in their life when they just can’t produce anything. 相匹配E段50. The author was not much surprised when his school teacher marked his essay as “flawless”. 也不应B段51. Criticizing someone’s speech is said to be easier than coming up with a better one. 相匹配F段52. The author looks upon his mother as his most demanding and caring instructor. 相匹配A段53. The criticism the author received from his mother changed him as a person. 相匹配H段54. The author gradually improved his writing by avoiding fancy language. 相匹配J段55. Constructive criticism gives an author a good start to improve his writing. 相匹配G段答案评价：文中是一篇争辩文学创作这一通过自学专业技能的文章内容。作者在原文中大大的结合本身工作经验研究文学创作的各个方面：比如，作者觉得写作者很有可能会出现构思耗光没法文学创作的情况下;评价他人讲到得话有可能比说出更优得话更非常容易，但深层次、优秀的文学创作评价却能帮助写作者得到 更优、更为有自主创新的改进;在文学创作时，不可尽量减少六边形绮丽的文辞，无意义的提及这些;最终还明确指出，针对每一个优秀的写作者来讲，完美的文章内容来源于极大地修改。第二套长篇小说读者46. Cooking benefits people in many ways and enables them to connect with one another.答案：D Shouldn’t preparing—and consuming—food be a source of comfort, pride, health, well-being, relaxation, sociability?…47. Abundant information about cooking is available either online or on TV.答案：B It’s not because fresh ingredients are hard to come by…48. Young people do less cooking at home than the elderly these days.答案：F.Perhaps a return to real cooking needn’t be far off…49. Cooking skills can be improved with practice.答案：O. You don’t have to hit the grocery store daily, nor do you need an abundance of skill…50. In the mid-20th century, most families ate dinner at home instead of eating out.答案：G. Back in the 1950s most of us grew up in households where Mom cooked virtually every night…51. Even those short of time or money should be encouraged to cook for themselves and their family答案：E. When I talk about cooking, I’m not talking about creating elaborate dinner parties or three-day science projects.…52. Eating food not cooked by ourselves can cause serious consequences.答案：J. There have been half-hearted but well-publicized efforts by some food companies to reduce calories in their processed food, but….53. To eat well and still save money, people should buy fresh food and cook it themselves.答案：M. To those Americans for whom money is a concern…54. We get a fairly large portion of calories from fast food and snacks.答案：C. And yet we aren’t cooking…55. The popularity of TV led to the popularity of frozen food.答案：H.。
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